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VINTAGE CALIFORNIA WINE LABELS OF THE 1930S. Ed. by Christopher Miya and Ashley Ingram. Heyday Books, Berkeley, 2016. 128 pp. 17 x 12 cm. ISBN 9781597143493 In English.
Publisher's description: Two new books, Vintage: California Wine Labels of the 1930sand Well Aged: California Whiskey and Spirits Labels of the 1930s, illuminate a near-forgotten artisanal legacy tucked among the archives of the California Historical Society's Kemble Collections on Western Printing and Publishing. In the midst of the Great Depression, hundreds of thousands of bottles of mass-manufactured, highly alcoholic wines and liquors invoked fantasies of the good life-due in no small part to their inebriating contents, but also aided by exquisite labels produced on an industrial scale by the anonymous designers working for the Lehmann Printing and Lithographing Company of San Francisco. Mass production does not typically correlate with the finest quality, but the Lehmann factory defied expectations: working within a house style defined by vivid hues, adventurous lettering, and Art Deco sensibility, these labels exhibited a seemingly inexhaustible creativity executed at the highest standards of craftsmanship. And as much as the labels advertised a particular brand, they also marketed the myth of California.
Indexing: Unspecified
Plans: 73
Worldwide Number: 173463
Paperbound $20.00 Temporarily Out of Stock. Library Orders Accepted, but Availability and Price Cannot be Guaranteed.

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